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Lunch is available exclusively to guests staying at the hotel.

 

Kyukamura Urabandai offers lunch exclusively to guests staying at the hotel.

Kyukamura Urabandai does not serve lunch, but we can prepare lunch by reservation for guests staying multiple nights or for guests who will be spending time in the Urabandai area before or after check-in.
Reservations can be made at the front desk by 11:00 am on the day of arrival.
We apologize for the short lunch hours, but meals are served between 11:30 am and 12:00 pm.

Please choose from the following four menu items as of September 2025.
*Please note that menu items may change depending on the season.


Sauce Katsudon

¥1,100 (tax included)


A signature Aizu specialty. It's very filling.



Mountain Salt Ramen

¥880 (tax included)

This ramen uses mountain salt, a specialty of Kitashiobara Village, in its soup.
Mountain salt is made by hand from salt contained in hot springs, a traditional method passed down in Kitashiobara Village since ancient times, and is still painstakingly crafted to this day.



Soba (hot/cold)

 

770 yen (tax included)

Choose between hot or cold soba noodles.




Curry rice

770 yen (tax included)

As we approach autumn, the leaves will begin to change color.
We also offer a "hot spring cure plan" that offers a discount if you stay two or three nights instead of just one, so if you can fit it into your schedule, we encourage you to stay multiple nights.